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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
Unparalleled training programs
generous employee discounts
flexible schedules
multiple benefit plans
Paid Time Off
Opportunities for advancement
Community Volunteer Opportunities
Job Description
Landry's is a renowned leader in the hospitality industry, operating a diverse portfolio of upscale restaurants, fine dining establishments, amusement parks, hotels, and retail businesses. With a commitment to excellence, Landry's has built a reputation for delivering exceptional guest experiences and fostering an inclusive, respectful, and dynamic work environment. The company values its employees as its greatest asset, providing structured programs for training, growth, and career advancement to ensure every team member thrives and contributes to the company's success. Landry's places a strong emphasis on community involvement and employee well-being, offering multiple benefit plans, flexible schedules, competitive compensation including tips,... Show More
Job Requirements
- high school diploma or equivalent
- ability to stand for extended periods
- excellent customer service skills
- flexibility to work evenings, weekends, and holidays
- strong communication and interpersonal skills
- ability to maintain composure under pressure
- commitment to upholding company values of friendliness, accommodation, inclusion, and respect
Job Qualifications
- prior upscale or fine dining host experience preferred
- strong interpersonal and communication skills
- ability to work in a fast-paced environment
- passion for hospitality and guest service
- team player with a positive attitude
- familiarity with reservation and seating software is a plus
Job Duties
- greet guests promptly and warmly upon arrival
- manage reservations and waitlists efficiently
- escort guests to their tables and provide menus
- communicate guest needs and special requests to the service team
- maintain cleanliness and organization of the host station
- coordinate seating to optimize guest flow and table turnover
- assist with general restaurant duties as needed
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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