Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $18.00 - $22.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
flexible schedules
Career advancement opportunities
Community Volunteer Opportunities
Job Description
Landry's is a nationally recognized hospitality company known for its exemplary dining establishments, entertainment venues, and luxury hotels. With a reputation for delivering exceptional guest experiences, Landry's combines innovative culinary concepts with a warm and welcoming environment. The company values its employees as its greatest asset and focuses heavily on training and career development programs. Landry's commitment to inclusivity, respect, and community engagement has fostered a positive workplace culture where diversity is celebrated and employees are motivated to grow within the organization.
This position is for a Host in an upscale, fine dining environment that promises a unique and me... Show More
This position is for a Host in an upscale, fine dining environment that promises a unique and me... Show More
Job Requirements
- High school diploma or equivalent
- Previous customer service or hospitality experience preferred
- Ability to stand for extended periods
- Reliable and punctual
- Willingness to work flexible hours including weekends and holidays
- Must be able to communicate clearly and professionally
- Adherence to company policies and standards
Job Qualifications
- Prior experience in upscale or fine dining host roles preferred
- Strong interpersonal and communication skills
- Ability to work collaboratively in a team environment
- Passion for food and hospitality
- Ability to thrive in a fast-paced setting
- Commitment to providing excellent guest service
- Align with company values of being friendly, accommodating, inclusive, and respectful
Job Duties
- Greet guests warmly upon arrival
- Escort guests to their tables
- Manage reservations and waiting lists
- Maintain a clean and organized entrance area
- Communicate effectively with kitchen and serving staff
- Ensure guests have a satisfactory dining experience from start to finish
- Handle guest inquiries and provide information about the menu and services
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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