Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $18.00 - $21.00
Work Schedule
Flexible
Benefits
Unparalleled training and development programs
generous employee discounts
Fexible schedules
multiple benefit plans
Paid Time Off
Opportunities for advancement
Community Volunteer Opportunities
Job Description
Landry's is a renowned leader in the hospitality industry, known for operating a diverse portfolio of upscale restaurants, hotels, and entertainment venues across the United States. With a strong commitment to quality, customer experience, and employee growth, Landry's has established itself as a premier name in fine dining and hospitality. The company prides itself on fostering a supportive and inclusive work environment where diversity is valued and employees are recognized as the greatest asset. They offer a range of benefit plans, flexible scheduling, and unique opportunities for career advancement, making Landry's a preferred employer in the sector.
The Hos... Show More
The Hos... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in a hosting role preferred
- Ability to work flexible schedules including evenings, weekends, and holidays
- Exceptional customer service skills
- Ability to stand for extended periods
- Positive attitude and a team-oriented mindset
Job Qualifications
- Prior experience as a host in an upscale or fine dining setting preferred
- Excellent interpersonal and communication skills
- Ability to work effectively in a fast-paced environment
- Strong team player with a guest-first attitude
- Passion for great food and hospitality
- Commitment to embodying company values of friendliness, accommodation, inclusivity, and respect
Job Duties
- Greet guests warmly and courteously
- Manage reservations and seating assignments efficiently
- Maintain waiting lists and communicate wait times clearly to guests
- Coordinate with service and kitchen staff to ensure smooth guest flow
- Assist guests with special requests and provide information about the menu and venue
- Monitor dining area to ensure cleanliness and guest satisfaction
- Uphold company standards for hospitality and guest experience
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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