Company Logo or Photo

Landry's, LLC.

Host / Hostess (Upscale / Fine Dining)

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $18.00 - $21.00
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Work Schedule

Flexible
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Benefits

Employee Discounts
flexible schedules
Paid Time Off
Paid sick leave
Training and development programs
Opportunities for advancement
Community Volunteer Opportunities

Job Description

Landry's is a renowned hospitality company recognized for its dedication to delivering exceptional dining and entertainment experiences. With a portfolio that encompasses upscale restaurants, amusement parks, and hotels, Landry's has established itself as a leader in the hospitality industry, committed to maintaining the highest standards of service and guest satisfaction. The organization prides itself on its positive work culture, valuing diversity and inclusivity, and considers its employees as its greatest asset. Landry's provides structured programs for growth and career advancement, making it an ideal place for those seeking a dynamic and rewarding career in hospitality.

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Job Requirements

  • High school diploma or equivalent
  • Prior experience in upscale or fine dining host role preferred
  • Ability to maintain professionalism in a fast-paced environment
  • Strong customer service and communication skills
  • Availability to work flexible schedules
  • Commitment to upholding company values and ideals

Job Qualifications

  • High school diploma or equivalent
  • Prior experience as a host in upscale or fine dining settings preferred
  • Strong interpersonal and communication skills
  • Ability to work effectively in a fast-paced environment
  • Demonstrated passion for hospitality and guest service
  • Team player with a positive attitude

Job Duties

  • Greet guests warmly and provide a friendly welcome
  • Manage reservations and seating arrangements efficiently
  • Assist guests by answering questions and accommodating special requests
  • Coordinate with the restaurant staff to ensure smooth service
  • Maintain cleanliness and organization of the host station
  • Handle guest concerns promptly and professionally

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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