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Aramark

Host-Hostess - University of South Carolina

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Career development opportunities
Flexible Schedule

Job Description

Aramark is a global leader in food services, facilities management, and uniform services, proudly serving millions of guests every day across 15 countries worldwide. Rooted in service and united by purpose, Aramark strives to make a positive impact on its employees, partners, communities, and the planet. With a focus on equal employment opportunity and diversity, the company promotes an inclusive environment where every employee is empowered to participate fully and grow professionally regardless of race, color, religion, national origin, gender, age, disability, or any other protected characteristic under applicable laws.

As a Host/Hostess at Aramark, you will embody ... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous experience in customer service or hospitality preferred
  • Ability to communicate effectively both verbally and in writing
  • Strong organizational and multitasking skills
  • Flexibility to work evenings weekends and holidays
  • Ability to stand for extended periods and perform physical tasks such as lifting and bending
  • Must obtain food safety certification
  • Willingness to adhere to company safety policies and procedures

Job Qualifications

  • Previous host or hostess or food service experience preferred
  • Demonstrates excellent guest service skills
  • Demonstrates excellent communication and interpersonal skills both written and verbal
  • Demonstrates strong organizational skills accuracy and attention to detail
  • The ideal candidate has a flexible schedule to work evenings weekends and holidays
  • Enjoys working in a lively environment
  • Must be able to obtain food safety certification
  • This role may have physical demands including but not limited to lifting bending pushing pulling and or extended walking and standing
  • This role may also require uniforms and or usage of personal protective equipment ppe

Job Duties

  • Greets guests as they arrive seat them accordingly ensuring the optimum use of tables
  • Ensures any special needs or requests for diners are accommodated and arranged
  • Maintains the appearance and cleanliness of the front-of-house environment
  • Escalates any guest needs or concerns as necessary
  • Works closely with the kitchen staff and servers optimizing communication to ensure efficient operations
  • Maintains excellent guest service and positive demeanor towards guests clients co-workers etc.
  • Adaptable to guest needs
  • Adheres to Aramark safety policies and procedures including proper food safety and sanitation

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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