HOST / HOSTESS - TABOR ROAD TAVERN - MUST HAVE DAYTIME AND WEEKEND AVAILABILITY ( ~$20-$25/HR IN...
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $20.00 - $25.00
Work Schedule
Flexible
Benefits
competitive compensation
Medical insurance
Dental Insurance
Vision Insurance
Generous dining discounts
Training and education programs
Major holidays off
flexible scheduling
Daily family meal
Optional emergency fund
Employee Referral Program
Paid Sick
Job Description
Harvest Restaurant Group is a well-established hospitality company known for its dedication to quality dining experiences and exceptional customer service. Located at 2230 Rt 10 West (Suite 2) in Morris Plains, NJ, the group oversees several notable dining establishments, including the popular Tabor Road Tavern. With a strong focus on creating inviting atmospheres and delivering top-tier service, Harvest Restaurant Group prides itself on fostering a team-oriented environment where both staff and guests feel valued and appreciated. This company is committed to excellence in the culinary industry, combining great food with warm hospitality to ensure every visit is memorable.\n\nWe are currently... Show More
Job Requirements
- Previous experience in full-service restaurant preferred but not required
- Display a confident and professional appearance
- Excellent verbal communication and interpersonal skills
- Ability to work well with a team
- Ability to exert well-paced mobility for periods up to 6-8 hours per shift while maintaining a fun and positive attitude
- Ability to carry approximately 35lbs
- Ability to effectively communicate on the telephone
Job Qualifications
- Previous experience in full-service restaurant preferred but not required
- Display a confident and professional appearance
- Excellent verbal communication and interpersonal skills
- Ability to work well with a team
- Ability to exert well-paced mobility for periods up to 6-8 hours per shift while maintaining a fun and positive attitude
- Ability to carry approximately 35lbs
- Ability to effectively communicate on the telephone
Job Duties
- Greet guests with genuine enthusiasm and hospitality
- Inform guests of estimated wait times
- Input guest information into reservation system properly
- Show guests to their tables and take initial drink orders
- Bid guests a warm farewell when they depart
- Perform light housekeeping duties such as cleaning glass and menus
- Ensure restrooms are clean, stocked, and orderly
- Report on time and in proper uniform, clocking in and out as required
- Promote teamwork within the restaurant creating a positive work environment
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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