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Hilton

Host / Hostess - Restaurant

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $22.00
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Work Schedule

Flexible
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
retirement plans
Career development opportunities
Employee assistance program

Job Description

Hilton is a renowned global hospitality company, celebrated for nearly a century of delivering exceptional guest experiences and exemplary service across luxury full-service hotels, resorts, extended-stay suites, and mid-priced hotels. Founded in 1919, Hilton has established itself as a leader in the lodging sector by continually innovating and maintaining the highest standards of quality, integrity, and guest satisfaction. The company embraces a vision to "fill the earth with the light and warmth of hospitality," which drives its commitment to creating remarkable and memorable experiences for every guest around the world. Hilton values its team members deeply, recognizing them as the... Show More

Job Requirements

  • High school diploma or equivalent
  • previous experience in hospitality or customer service preferred
  • excellent communication skills
  • ability to stand for extended periods
  • availability to work flexible hours including evenings, weekends, and holidays
  • willingness to perform opening and closing duties
  • ability to work in a team environment

Job Qualifications

  • High school diploma or equivalent
  • previous customer service or hospitality experience preferred
  • strong communication and interpersonal skills
  • ability to manage seating charts and multi-task in a fast-paced environment
  • knowledge of the restaurant menu
  • ability to work collaboratively with team members
  • friendly and approachable demeanor

Job Duties

  • Welcome guests and ascertain their dining needs
  • seat guests and manage the seating chart
  • monitor restaurant activity to determine seating and dining flow
  • perform opening and closing duties as needed
  • assist others with side work including cleaning, stocking, folding silverware
  • ensure knowledge of menu
  • respond to guest inquiries and requests in a timely, friendly and efficient manner
  • assist fellow team members and other departments to maintain positive working relationships

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.