Host / Hostess (Part Time), Tropics Bar and Grill - Hilton Hawaiian Village Waikiki Beach Resort
Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $33.79
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
FREE meal while on shift
Discounted employee parking
competitive pay rate
employee recognition programs
Training and development opportunities
Paid Time Off
Health Insurance
Job Description
Hilton Hawaiian Village Waikiki Beach Resort is an iconic and expansive property located on 22 acres along the widest stretch of Waikiki Beach. Known for its vibrant culture, breathtaking ocean views, and a wide range of amenities, this resort is a premier destination for travelers from around the world seeking an unforgettable Hawaiian experience. The resort prides itself on an award-winning team culture where employees are valued and inspired to contribute to a welcoming and exceptional guest environment. Adding to the appeal of working here, team members enjoy benefits such as free meals during their shifts and discounted employee parking,... Show More
Job Requirements
- Availability to work varied shifts including AM, PM, overnight, weekends, and holidays
- ability to work flexible schedule
- experience in customer service
- ability to respond to guest needs efficiently
- physical ability to perform duties including standing and walking for extended periods
- commitment to Hilton's core values of hospitality, integrity, leadership, teamwork, ownership, and urgency
Job Qualifications
- Quality customer service experience
- ability to work a flexible schedule including weekdays, evenings, weekends, and holidays
- strong communication and interpersonal skills
- knowledge of restaurant operations
- ability to manage seating and dining flow
- teamwork and collaboration skills
- adaptability in a dynamic hospitality environment
Job Duties
- Welcome guests and ascertain their dining needs
- seat guests and manage the seating chart
- monitor restaurant activity to determine seating and dining flow
- perform opening and closing duties as needed
- assist others with side work including cleaning, stocking, folding silverware
- ensure knowledge of menu
- respond to guest inquiries and requests in a timely, friendly and efficient manner
- assist fellow team members and other departments to maintain positive working relationships
Job Qualifications
Experience
No experience required
Job Location
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