Host / Hostess (Part-Time), Aveo Table + Bar - Waldorf Astoria Monarch Beach Resort and Club
Job Overview
Employment Type
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Exact $19.00
Work Schedule
Standard Hours
Weekend Shifts
Benefits
Career growth and development
Team Member Resource Groups
Recognition and rewards programs
Job Description
The Waldorf Astoria Monarch Beach Resort & Club, an award-winning Forbes 4-Star and AAA 5-Diamond luxury resort, stands as a premier hospitality destination located in Dana Point, California. Nestled atop a 150-foot seaside bluff and spanning 175 acres, the resort boasts over 400 elegant guest rooms and suites, complemented by 115,000 square feet of versatile indoor and outdoor meeting spaces. Guests enjoy a diverse range of culinary experiences through eight food and beverage outlets that include four exceptional restaurants, a beach club, a lounge, a marketplace, and in-room dining services. This stunning coastal location, adjacent to Laguna Beach, is not... Show More
Job Requirements
- Availability to work part-time shifts including weekends, weekdays, and holidays
- Ability to stand for extended periods
- Strong customer service orientation
- Basic knowledge of menu items and restaurant flow
- Ability to work collaboratively with team members
- Responsible and dependable work ethic
- Excellent verbal communication skills
Job Qualifications
- High school diploma or equivalent
- Previous experience in a customer service or hosting role preferred
- Excellent communication and interpersonal skills
- Ability to work flexible hours including weekends, weekdays, and holidays
- Knowledge of restaurant operations and dining etiquette
- Strong organizational and multitasking abilities
- Friendly and approachable demeanor
Job Duties
- Welcome guests and ascertain their dining needs
- Seat guests and manage the seating chart
- Monitor restaurant activity to determine seating and dining flow
- Perform opening and closing duties, as needed
- Assist others with side work including, but not limited to cleaning, stocking, folding silverware, etc.
- Ensure knowledge of menu
- Respond to guest inquiries and requests in a timely, friendly and efficient manner
- Assist fellow team members and other departments wherever necessary to maintain positive working relationships
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Job Qualifications
Experience
No experience required
Job Location
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