Host / Hostess, NOBU (Seasonal) - Hotel del Coronado, A Curio Collection by Hilton
Job Overview
Employment Type
Temporary
Compensation
Type:
Hourly
Rate:
Exact $22.00
Work Schedule
Standard Hours
Weekend Shifts
Benefits
Career growth and development
Team Member Resource Groups
Recognition and rewards programs
Health Insurance
Paid Time Off
Employee Discounts
retirement plans
Job Description
Hotel del Coronado is an iconic, historic beachfront resort located on Coronado Island, just minutes from Downtown San Diego. Established in 1888, it is one of the last surviving wooden Victorian beach resorts in the world. The expansive 28-acre property features over 750 rooms, cottages, and villas, alongside 65,000 square feet of banquet space and 10 diverse food and beverage outlets. The resort offers a unique combination of historical charm and contemporary luxury, having recently undergone a $400 million renovation and expansion that enhanced its facilities and guest experiences. Among its dining options is Nobu Del Coronado, the newest addition... Show More
Job Requirements
- High school diploma or equivalent
- Availability to work weekdays, weekends, and holidays
- Ability to stand for extended periods
- Strong communication skills
- Ability to work in a team environment
- Dependability and punctuality
- Basic knowledge of restaurant operations
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a hospitality or restaurant host role is advantageous
- Strong communication and interpersonal skills
- Ability to maintain composure and professionalism in a fast-paced environment
- Basic knowledge of menu items and dining etiquette
- Ability to work flexible schedules including weekends and holidays
- Demonstrated commitment to customer service excellence
Job Duties
- Welcome guests and ascertain their dining needs
- Seat guests and manage the seating chart
- Monitor restaurant activity to determine seating and dining flow
- Perform opening and closing duties as needed
- Assist others with side work including cleaning, stocking, and folding silverware
- Ensure knowledge of menu
- Respond to guest inquiries and requests in a timely, friendly, and efficient manner
- Assist fellow team members and other departments to maintain positive working relationships
Job Qualifications
Experience
No experience required
Job Location
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