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Host / Hostess, NOBU - Hotel del Coronado, A Curio Collection by Hilton

Job Overview

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Employment Type

Hourly
Full-time
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Compensation

Type:
Hourly
Rate:
Exact $22.00
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Work Schedule

Standard Hours
Weekend Shifts
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Benefits

Career growth and development
Team Member Resource Groups
Recognition and rewards programs
Health Insurance
Paid Time Off
employee discount
Retirement Plan

Job Description

Hotel del Coronado is an iconic and historic beachfront resort located on Coronado Island, just minutes away from downtown San Diego. Established in 1888, this stunning 28-acre property is considered one of the last surviving wooden Victorian beach resorts in the world. It features over 750 rooms including cottages and villas, alongside an impressive 65,000 square feet of banquet space designed for a variety of events and gatherings. The resort offers a diverse culinary experience through 10 distinct food and beverage outlets, which include four restaurants, two bars, a food truck, marketplace, ice cream shop, and comprehensive in-room dining services.... Show More

Job Requirements

  • Availability to work full-time
  • willingness to work varied shifts including weekdays, weekends, and holidays
  • ability to stand and walk for long periods
  • basic knowledge of menu and restaurant operations
  • strong customer service orientation
  • effective team collaboration skills
  • ability to remain calm under pressure

Job Qualifications

  • High school diploma or equivalent
  • prior experience in a hospitality or customer service role preferred
  • excellent communication and interpersonal skills
  • ability to multitask and manage seating during busy periods
  • strong organizational skills
  • familiarity with restaurant reservation systems a plus
  • friendly and professional demeanor

Job Duties

  • Welcome guests and ascertain their dining needs
  • seat guests and manage the seating chart
  • monitor restaurant activity to determine seating and dining flow
  • perform opening and closing duties, as needed
  • assist others with side work including cleaning, stocking, folding silverware
  • ensure knowledge of menu
  • respond to guest inquiries and requests in a timely, friendly and efficient manner
  • assist fellow team members and other departments wherever necessary to maintain positive working relationships

Job Qualifications

Experience

No experience required

Job Location

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