Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $17.00
Work Schedule
Flexible
Day Shifts
Benefits
Free parking
free meal
full benefits
Dental Insurance
Vision Insurance
voluntary plan coverages
Advancement opportunities
Job Description
SSP America is a leading operator of restaurateurs' portfolio in major travel locations, and our presence in the Dallas/Fort Worth International Airport includes popular establishments such as Banh Shop, Flying Square, Flying Saucer, and IHOP. We take pride in delivering exceptional dining experiences to travelers from around the world, blending convenience with quality and prompt service. Known for our vibrant and welcoming atmosphere, SSP America emphasizes employee growth, competitive wages, and a supportive work environment. We offer our team members extensive benefits and professional opportunities that enable them to thrive in their roles. Our commitment to diversity, inclusivity, and equal... Show More
Job Requirements
- High school diploma or equivalent
- Availability to work mornings
- Ability to stand for extended periods
- Excellent customer service skills
- Strong communication skills
- Ability to work weekends and holidays
- Willingness to follow company policies and procedures
Job Qualifications
- High school diploma or equivalent
- Previous customer service or hospitality experience preferred
- Excellent communication and interpersonal skills
- Ability to manage multiple tasks and work in a fast-paced environment
- Friendly and welcoming demeanor
- Ability to stand and walk for extended periods
- Basic knowledge of food and beverage service
- Availability to work mornings and flexible shifts
Job Duties
- Greet all guests in a courteous and professional manner and escort them to their table
- Seat guests and maintain organization and flow in restaurant rotating tables assigned by server
- Assist guests with children and special needs as required
- Present menus, answer questions and offer suggestions regarding food and service
- Inform servers and management of special needs and/or potential problems with guests
- Clear and reset counters or tables at conclusion of each course
- Ensure complete guest satisfaction
- Thank guests for their patronage upon exiting the restaurant
- Other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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