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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $18.00 - $20.00
Work Schedule
Flexible
Benefits
Employee Discounts
flexible schedule
Opportunity for advancement
Training & development
Job Description
Ditka's Restaurant Group is a distinguished collection of casual dining establishments known for featuring American Cuisine People Love. With a mission driven by values such as Authentic Hospitality, Culinary Excellence, Quality Everywhere, and Integrity Always, Ditka's aims to create memorable dining experiences for all its Guests, Teams, and Communities. The company fosters a strong culture that emphasizes human goodness and flawless execution in every aspect of operation. This commitment to quality and integrity is the cornerstone of Ditka's reputation and has led it to be recognized as a best-in-segment leader within the casual dining industry. Ditka's Restaurant Group is not... Show More
Job Requirements
- Able to lift and carry up to 15 pounds
- Able to stand and exert well-paced mobility for up to 4 hours at a time
- Able to speak clearly and listen attentively to guests and employees
- Must meet any federal, state, county or municipal regulations pertaining to the service of food and beverages
- Minimum 6 months experience working in hospitality, retail, or customer service related field
Job Qualifications
- Minimum 6 months experience working in hospitality, retail, or customer service related field
- Strong communication and interpersonal skills
- Friendly and pleasant demeanor
- Ability to remain calm under stressful conditions
- Positive attitude and enthusiasm
- Self-disciplined and dependable
- Able to work well independently and as part of a team
- Basic knowledge of restaurant operations and menu items
Job Duties
- Opens door for guests as they arrive and depart
- Warmly greets and seats guests as they enter the restaurant, accommodating any special needs such as boosters, high chairs, disabilities
- Manages guests' expectations when there is a wait to be seated
- Handles incoming calls courteously and efficiently, following established guidelines
- Acknowledge guests as they leave and invite them to return to the restaurant
- Performs other functions including rolling silverware, running food to tables, bussing tables, inspecting restrooms and building exterior
- Tries to resolve guest complaints striving for flawless recovery to build brand loyalty
- Ensures harassment-free environment through proper personal conduct
- Upholds safety and security standards
- Assists in ongoing cleanliness and maintenance of greeter areas
- Maintains professional restaurant image including cleanliness, proper uniform, appearance standards
- Completes assigned weekly cleaning projects
- Completes other job duties as assigned by the manager
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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