Host / Hostess (Full Time), Cascata Italian Cuisine - Canopy by Hilton Sioux Falls Downtown
Job Overview
Employment Type
Hourly
Part-time
Compensation
Type: 
Hourly
Rate: 
Exact $15.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
401(k) retirement plan
Career development opportunities
flexible scheduling
Job Description
The Canopy at Sioux Falls by Hilton is a distinguished AAA Four Diamond property located in the vibrant heart of the Steel District. Known for its refined and stylish accommodations coupled with upscale service, the Canopy offers a sophisticated yet welcoming environment that blends modern comfort with local charm. This boutique hotel is a part of Hilton's renowned portfolio, representing the brand's commitment to exceptional hospitality and memorable guest experiences. Guests at the Canopy enjoy sleek, contemporary rooms and amenities enhanced by the inviting atmosphere of the surrounding area. The hotel features the signature restaurant, Cascata Italian Cuisine, which serves... Show More
Job Requirements
- High school diploma or equivalent
- flexible availability to work mornings, afternoons, evenings, and weekends
- strong communication skills
- ability to stand for extended periods
- customer-focused mindset
- ability to work well in a team environment
- reliable and punctual
Job Qualifications
- High school diploma or equivalent
- prior experience in customer service or hospitality preferred
- excellent communication and interpersonal skills
- ability to multitask and remain calm under pressure
- familiarity with reservation and seating management systems is a plus
- strong team player with a positive attitude
- basic knowledge of food and beverage service etiquette
Job Duties
- Welcome guests and ascertain their dining needs
- seat guests and manage the seating chart
- monitor restaurant activity to determine seating and dining flow
- perform opening and closing duties as needed
- assist others with side work including cleaning, stocking, and folding silverware
- ensure knowledge of menu
- respond to guest inquiries and requests in a timely, friendly, and efficient manner
- assist fellow team members and other departments to maintain positive working relationships
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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