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Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $11.25 - $15.75
Work Schedule
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Meals
flexible scheduling
team environment
Job Description
Saz's State House, established in 1976, is a renowned restaurant that has grown significantly over the past 50 years. Located in Southeastern Wisconsin, Saz's Hospitality Group not only operates the restaurant but also offers exceptional catering services, hosts popular festivals, and runs retail operations across the region. With a strong commitment to stellar service and building a compassionate team, Saz's has earned the prestigious Top Workplace Award nine times, reflecting its dedication to creating an outstanding work environment. The company's culture encourages individuality and celebrates diversity, fostering an inclusive workplace where employees from various backgrounds and perspectives feel welcomed and... Show More
Job Requirements
- follow all training guidelines instructions and service standards
- accurately take and input telephonic guest orders for food and beverage including any modifications
- maintain a high level of accuracy entering discounts coupons and payments
- complete assigned tasks to ensure appropriate stock or prep levels of products clean and tidy work spaces etc
- address guest needs and questions including providing accurate information about menu items allergens and ingredients
- consistent regular attendance as scheduled
- stand and walk up to 8 hours at a time
- lift and easily maneuver items up to 25 lbs to chest level or higher
Job Qualifications
- High school diploma or equivalent preferred
- experience in a customer service or hospitality role is advantageous
- strong communication and interpersonal skills
- ability to manage multiple tasks effectively
- basic knowledge of food and beverage ordering processes
- ability to stand for extended periods
- ability to lift up to 25 lbs
Job Duties
- Greet guests as they enter the restaurant
- ensure friendly and helpful service
- proactively meet guest needs
- monitor phone calls and book reservations
- accept telephone and to-go orders
- coordinate all pick-up and delivery orders
- assist service staff as needed
- maintain clean and tidy workspaces
Job Criteria
Experience
No experience required
Job Location
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