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Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $15.00 - $17.74
Work Schedule
Flexible
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
flexible schedule
Training and Development
Career advancement opportunities
Job Description
Denny's is a well-established and beloved American diner-style restaurant chain known for its welcoming atmosphere, round-the-clock service, and diverse menu offerings. Founded in 1953, Denny's has grown into a respected brand with numerous locations across the country. The company prides itself on providing exceptional customer service and a comfortable dining experience for all guests, regardless of the time of day. As a restaurant known for its family-friendly environment and classic American fare, Denny's has cultivated a loyal customer base that appreciates the combination of quality food and genuine hospitality.
The role of a Host or Hostess at Denny's... Show More
The role of a Host or Hostess at Denny's... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in customer service or hospitality
- Ability to greet and engage guests warmly
- Strong communication skills
- Ability to handle cash securely and accurately
- Ability to multitask in a busy environment
- Availability to work flexible shifts including nights and weekends
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in customer service or hospitality preferred
- Strong interpersonal and communication skills
- Ability to handle cash transactions accurately
- Friendly and engaging personality
- Ability to multitask and work in a fast-paced environment
- Team player attitude
- Basic knowledge of restaurant operations
Job Duties
- Greet guests in a warm, friendly, smiling manner
- Suggest new menu items from limited time offerings
- Receive payment and make correct change
- Assist with beverages like bold, signature or flavored coffees
- Clean, complete side work, and organize supplies as needed
- Assist other team members willingly without being asked
- Provide total guest satisfaction
- Greet and welcome all customers immediately upon arrival and verify number in their party
- Determine special needs such as high chairs or special menus
- Collect payment from customers according to established cash handling procedures
- Inquire about food and service satisfaction
- Handle customer complaints and suggestions appropriately
- Seat customers at tables and booths appropriate for their needs and those of the restaurant
- Introduce feature of the day
- Keep hostess area stocked and clean, including to-go items and bakery products
- Handle incoming telephone calls immediately and take to-go orders
- Maintain proper supply of clean menus
- Supply customers with initial beverage suggestions and provide beverage order and refills
- Assist service personnel in clearing and setting tables
- Resolve complaints and notify the manager of any complaints received
- Assist other service personnel as needed
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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