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Denny's logo

Host / Hostess

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $7.25 - $10.58
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Work Schedule

Flexible
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Benefits

competitive pay
flexible schedule
Employee Discounts
Training and Development
Team-oriented environment
Equal opportunity employer
Paid Time Off

Job Description

Denny's is a well-established American diner-style restaurant chain recognized for its welcoming atmosphere, extensive menu, and commitment to providing exceptional dining experiences. Founded in 1953, Denny's has grown to become a staple in the casual dining industry, known for serving breakfast, lunch, and dinner around the clock. With a focus on family-friendly service and value, the company operates hundreds of locations across the United States and internationally, making it a popular choice for guests seeking comfort food and hospitality. Denny's is dedicated to creating a positive work environment that supports employee growth and inclusivity, ensuring every team member feels valued... Show More

Job Requirements

  • Minimum age 16 years or older
  • Ability to stand for extended periods
  • Basic math skills
  • Friendly and sociable personality
  • Willingness to assist team members without being asked
  • Reliable attendance and punctuality
  • Ability to handle cash accurately

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in a customer service or hospitality role is advantageous
  • Excellent communication and interpersonal skills
  • Ability to maintain a friendly and welcoming demeanor
  • Basic math skills for handling cash transactions
  • Team-oriented with flexibility to assist other personnel as needed
  • Commitment to providing outstanding guest service

Job Duties

  • Greet and welcome customers immediately upon arrival and verify number in their party
  • Determine special needs such as high chairs and special menus
  • Collect payment from customers in accordance with established cash handling procedures
  • Inquire about food/service satisfaction and handle customer complaints/suggestions appropriately
  • Seat customers at tables or booths appropriate for their needs and introduce features of the day
  • Keep hostess area stocked and clean, including to-go items and bakery products
  • Handle incoming telephone calls and take to-go orders as appropriate

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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