Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $16.90
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
Paid training
weekly pay
Career advancement opportunities
Discounted meals
Medical insurance
Dental Insurance
Vision Insurance
401(k)
Employee assistance program
Prescription Savings
Credit Counseling
Housing Counseling
Debt Counseling
Life insurance
AD&D insurance
Verizon wireless discount
Job Description
The Old Spaghetti Factory is a well-established family-owned restaurant company that has been delighting customers with authentic Italian cuisine and exceptional customer service since 1969. With a network of 42 locations spanning 12 states, including key cities from Honolulu to Louisville, the company prides itself on fostering a positive and inclusive work environment where every team member feels valued and appreciated. The Old Spaghetti Factory combines delicious food with a warm, welcoming atmosphere, creating a unique dining experience for families and individuals alike. Their success is built not only on quality dining but also on a committed, personable, and friendly... Show More
Job Requirements
- High school diploma or equivalent preferred
- Previous customer service or restaurant experience is a plus
- Strong communication skills
- Ability to multitask and remain calm under pressure
- Flexibility to work evenings, weekends, and holidays
- Ability to stand and walk for extended periods
- Able to lift 40lbs
- Must be punctual and reliable
Job Qualifications
- Previous customer service or restaurant experience is a plus but not required
- Exceptional interpersonal and communication skills to interact effectively with guests and team members
- Strong organizational and multitasking abilities to handle high-volume situations efficiently
- Ability to remain calm and composed, providing excellent service even during busy times
- A positive and friendly demeanor
- Flexibility to work evenings, weekends, and holidays
- Able to lift 40lbs, stand, walk, bend, reach and stoop throughout shift
Job Duties
- Greet and welcome guests as they arrive
- Manage guest flow, take reservations, manage wait list, assign tables, ensure fair and efficient seating
- Maintain a clean and organized front-of-house area and waiting area
- Assist in clearing dishes and cleaning tables
- Escort guests to their assigned tables, present menus, and assist with seating arrangements, accommodate special seating requests if possible
- Engage with guests, anticipate their needs, and respond promptly to inquiries or concerns
- Obtain knowledge of daily specials, menu items and restaurant promotions
- Maintain a professional, polished appearance, adhering to company standards
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Job Qualifications
Experience
No experience required
Job Location
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