Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $16.90
Work Schedule
Weekend Shifts
Benefits
Paid training
weekly pay
Career advancement opportunities
Discounted meals
Medical
Dental
Vision
401(k)
Employee assistance program
Prescription Savings
Credit Counseling
Housing Counseling
Life insurance
AD&D insurance
Verizon wireless discount
Job Description
The Old Spaghetti Factory is a renowned family-owned restaurant company with a rich history of delivering authentic Italian cuisine and exceptional dining experiences since 1969. With 42 locations spanning 12 states, ranging from Honolulu to Louisville, the company prides itself on its commitment to quality food, excellent service, and a warm, welcoming atmosphere. The Old Spaghetti Factory’s culture is built upon teamwork, positivity, and fostering a sense of belonging for every team member. It is this dedication that has allowed the company to thrive for more than five decades and become a beloved dining destination for families and individuals alike.Show More
Job Requirements
- Ability to lift 40lbs
- Ability to stand, walk, bend, reach, and stoop throughout shift
- High school diploma or equivalent preferred
- Willingness to work flexible hours including evenings, weekends, and holidays
- Basic knowledge of customer service principles
- Excellent verbal communication skills
- Ability to work in a fast-paced environment
- Commitment to providing excellent guest service
Job Qualifications
- Exceptional interpersonal and communication skills
- Strong organizational and multitasking abilities
- Ability to remain calm and composed under pressure
- Positive and friendly demeanor
- Flexibility to work evenings, weekends, and holidays
- Previous customer service or restaurant experience is a plus but not required
Job Duties
- Greet and welcome guests as they arrive at the restaurant with a genuine smile and positive attitude
- Manage guest flow, take reservations, manage wait list, assign tables, ensure fair and efficient seating
- Maintain a clean and organized front-of-house area and waiting area
- Assist in clearing dishes and cleaning tables
- Escort guests to their assigned tables, present menus, and assist with seating arrangements, accommodate special seating requests if possible
- Engage with guests, anticipate their needs, and respond promptly to inquiries or concerns
- Obtain knowledge of daily specials, menu items and restaurant promotions
- Maintain a professional, polished appearance, adhering to company standards
Job Qualifications
Experience
No experience required
Job Location
Restaurant, hotel, and hospitality jobs on OysterLink.
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