Landry's, LLC. logo

Landry's, LLC.

Host / Hostess

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $9.00 - $13.00
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Work Schedule

Flexible
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Benefits

Employee Discounts
flexible schedules
multiple benefit plans
Paid Time Off
Paid sick leave
Opportunities for advancement
Community Volunteer Opportunities

Job Description

Landry's is a renowned hospitality company known for delivering exceptional guest experiences across its vast portfolio of restaurants, hotels, and entertainment venues. Established with a commitment to excellence, Landry's has built a reputation as a leader in the hospitality industry by focusing on quality service, employee development, and guest satisfaction. The company prides itself on fostering a positive and inclusive work environment where diversity is celebrated and employees are valued as the greatest asset. With a wide range of operations spanning casual dining to upscale establishments, Landry's offers unique opportunities for growth and career advancement, making it an ideal employer... Show More

Job Requirements

  • high school diploma or equivalent
  • prior experience in a restaurant or hospitality environment preferred
  • ability to stand for extended periods
  • excellent communication skills
  • availability to work flexible hours including nights, weekends, and holidays
  • guest-focused mindset

Job Qualifications

  • high school diploma or equivalent preferred
  • prior restaurant or hospitality experience preferred
  • excellent communication and interpersonal skills
  • ability to work in a fast-paced environment
  • strong customer service orientation
  • team player with a positive attitude

Job Duties

  • greet guests promptly and warmly
  • manage guest reservations and seating arrangements
  • maintain waiting lists and communicate wait times
  • assist in managing guest flow during peak periods
  • provide information about the menu, specials, and restaurant policies
  • ensure the lobby area is clean and welcoming
  • coordinate with servers and kitchen staff to enhance guest satisfaction

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location