Landry's, LLC. logo

Landry's, LLC.

Host / Hostess

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $17.00 - $19.00
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Work Schedule

Flexible
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Benefits

Unparalleled training and development programs
generous employee discounts
flexible schedules
multiple benefit plans
Dental Insurance
Vision Insurance
voluntary life insurance
Short term disability insurance
Paid sick leave
Opportunities for advancement
Community Volunteer Opportunities
Positive work environment

Job Description

Landry's is a renowned hospitality company known for its commitment to delivering exceptional guest experiences across its diverse portfolio of restaurants, hotels, and entertainment venues. With a strong emphasis on employee growth and career advancement, Landry's prides itself on fostering a positive and inclusive work environment where diversity is valued and employees are regarded as the company’s greatest asset. The company operates with core values that focus on friendliness, accommodation, inclusion, and respect, creating a culture that supports both the guests and the staff. Employees at Landry's receive unparalleled training and development, along with a variety of benefit plans designed... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to provide exceptional customer service
  • Experience in hospitality or customer-facing roles preferred
  • Strong communication and interpersonal skills
  • Availability to work flexible hours including evenings and weekends
  • Ability to work in a fast-paced environment
  • Legal authorization to work in the United States

Job Qualifications

  • Aspire to be friendly, accommodating, inclusive and respectful
  • Demonstrate a guest-first attitude and be a team player
  • Prior experience in a restaurant setting preferred
  • Passion for great food and great fun
  • Ability to thrive in a fast-paced environment

Job Duties

  • Greet guests warmly and professionally upon arrival
  • Manage reservations and seating assignments efficiently
  • Coordinate with restaurant staff to ensure smooth guest flow
  • Maintain a positive and accommodating attitude towards guests and team members
  • Handle guest inquiries and resolve issues promptly
  • Support the overall guest experience by facilitating timely seating and service
  • Uphold company standards of hospitality and inclusivity

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location