Thrive Restaurant Group logo

Thrive Restaurant Group

Host / Hostess

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $11.75 - $16.50
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Work Schedule

Flexible
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and Development
employee recognition programs
flexible scheduling

Job Description

Thrive Restaurant Group is a proud family-owned restaurant company with over 50 years of experience in the hospitality industry. Known for its commitment to enriching the lives of its employees, guests, and local communities, Thrive Restaurant Group fosters a welcoming, fun family atmosphere. The company is dedicated to making a meaningful difference beyond the dining experience, embracing strong community values and supporting causes that matter, such as fundraising for children battling cancer and supporting local events like high school proms. Thrive Restaurant Group operates under the well-recognized Applebee's brand, affectionately referred to as Legacy Apple by those within the organization.... Show More

Job Requirements

  • Physical ability to navigate throughout the restaurant and communicate with guests
  • ability to move and grasp items up to five pounds
  • capability to occasionally lift and move up to 25 pounds
  • ability to bend and stoop
  • adequate vision to discern cleanliness and operate a touchscreen
  • willingness to work in a team-oriented environment
  • availability to work flexible shifts including weekends and holidays

Job Qualifications

  • A desire to care for others, grow, and learn
  • a positive attitude
  • reading, writing and verbal communication skills
  • mobility required during the entire shift
  • ability to transport and carry objects such as high-chair up to 15 pounds multiple times a shift
  • ability to wipe down table tops, table legs, pick up debris off the floor and wipe down booth seats in all areas of the restaurant

Job Duties

  • Opens door for guests arriving and departing
  • accommodates any special needs of guests such as boosters, highchairs, and disabilities
  • manages the wait list when the restaurant is full
  • provides guest assistance to servers as needed
  • maintains a clean and organized work area and completes cleaning as assigned
  • invites all guests back for another experience

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location