Hemisphere Restaurant Services LLC logo

Host / Hostess

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $11.00 - $15.00
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Work Schedule

Flexible
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Benefits

flexible schedules
Opportunities for growth and advancement
Employee Discounts
Level-Up training opportunities
competitive compensation
401k Savings Plan with Company Match
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
health savings accounts

Job Description

The Tavern Grill Restaurant & Bar is an upscale casual, full-service bar and restaurant that has been rapidly expanding and gaining recognition within the hospitality industry. Focused on delivering an unparalleled guest experience, The Tavern Grill maintains some of the highest standards of service in the restaurant sector, embodying a commitment to quality, ambiance, and customer satisfaction. The establishment prides itself on a team-oriented culture where collaboration, professionalism, and growth opportunities go hand in hand, creating a vibrant and dynamic workplace for its employees. This welcoming environment not only attracts patrons looking for exceptional dining experiences but also those seeking... Show More

Job Requirements

  • Must be 16 or older
  • excellent communication and organizational skills
  • ability to adapt to changing circumstances and handle unexpected situations with flexibility
  • dedication to delivering exceptional guest service
  • strong attention to detail
  • previous experience a plus

Job Qualifications

  • Excellent communication and organizational skills
  • ability to adapt to changing circumstances and handle unexpected situations with flexibility
  • dedication to delivering exceptional guest service
  • strong attention to detail
  • previous experience a plus
  • must be 16 or older

Job Duties

  • Warmly greet guests upon arrival
  • efficiently manage the seating process, ensuring a smooth flow in the dining area
  • handle reservations effectively, confirming details and managing waiting lists
  • maintain accurate records of guest bookings
  • effectively communicate with guests, providing information about wait times and specials
  • support servers by communicating table turnovers and special requests
  • handle guest concerns or issues promptly and professionally
  • communicate effectively with management for escalated matters
  • be knowledgeable about the menu, including specials and promotions
  • assist in various tasks to contribute to the overall success of the restaurant

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location