Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $18.00
Benefits
Great pay
full-time positions
Part-time positions
great benefits
Referral bonuses
Advancement opportunities
on-demand pay
Job Description
SSP America is a global leader in managing food and beverage concessions in travel locations, such as airports, train stations, and motorway service areas. The company prides itself on delivering excellent dining experiences by connecting travelers with local flavors and familiar brands in a welcoming environment. At SSP America, the focus is on quality, service, and community connection, making it one of the top destinations for both travelers and employees seeking vibrant, rewarding careers in hospitality. With a vast network of restaurants and food outlets across numerous travel hubs, SSP America is dedicated to creating enjoyable, seamless dining experiences that... Show More
Job Requirements
- Minimum 6 months experience working in retail or food service environment
- high school diploma preferred
- verbal and written communication skills
- ability to read, speak, and understand English to communicate with guests and take orders
- experience in customer service problem solving
Job Qualifications
- Minimum 6 months' experience working in retail or food service environment
- high school diploma preferred
- verbal and written communication
- ability to read, speak, and understand the English language in order to communicate with guests and take orders
- experience in dealing with problems involving customer service
Job Duties
- Greet all guests in a courteous and professional manner and escort them to their table
- seat guests and maintain organization and flow in restaurant (rotating tables assigned by server)
- assist guests with children and special needs, as required
- present menus, answer questions and offer suggestions regarding food and service
- inform servers and management of special needs and/or potential problems with guests
- clear and reset counters or tables at conclusion of each course
- ensure complete guest satisfaction
- thank guests for their patronage upon exiting the restaurant
- other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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