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Hemisphere Restaurants

Host / Hostess

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $12.00 - $17.00
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Work Schedule

Flexible
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Benefits

flexible schedules
opportunities for growth
Employee Discounts
Level-Up training
competitive compensation
401k Savings Plan with Company Match
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
health savings accounts

Job Description

The Tavern Grill Restaurant + Bar is a rapidly expanding, upscale casual, full-service bar and restaurant that prides itself on delivering an exceptional guest experience through the highest standards of service in the industry. Known for its inviting atmosphere, quality food, and outstanding hospitality, The Tavern Grill has become a popular destination for diners seeking a blend of sophisticated ambiance and relaxed dining. The restaurant emphasizes a collaborative culture and dynamic work environment, making it an excellent choice for individuals passionate about hospitality and career growth. With a focus on professional development, employees at The Tavern Grill benefit from ongoing... Show More

Job Requirements

  • Must be 16+ years old
  • excellent communication and organizational skills
  • ability to adapt to changing circumstances and handle unexpected situations with flexibility
  • dedication to delivering exceptional guest service
  • strong attention to detail
  • previous experience a plus

Job Qualifications

  • Excellent communication and organizational skills
  • strong attention to detail
  • dedication to delivering exceptional guest service
  • previous experience a plus
  • ability to adapt to changing circumstances and handle unexpected situations with flexibility

Job Duties

  • Warmly greet guests upon arrival
  • efficiently manage the seating process, ensuring a smooth flow in the dining area
  • handle reservations effectively, confirming details and managing waiting lists
  • maintain accurate records of guest bookings
  • effectively communicate with guests, providing information about wait times and specials
  • support servers by communicating table turnovers and special requests
  • handle guest concerns or issues promptly and professionally
  • communicate effectively with management for escalated matters
  • be knowledgeable about the menu, including specials and promotions
  • assist in various tasks to contribute to the overall success of the restaurant

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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