Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $17.00
Work Schedule
Flexible
Benefits
flexible schedules
training and advancement
competitive salary
weekly pay
Paid vacation
Medical insurance
Dental Insurance
Life insurance
company-matched 401k
short term disability
long term disability
Employee Discounts
Strong company culture
Community involvement
Respectful work environment
Job Description
The Ninety Nine Restaurant & Pub is a well-established and beloved dining venue known for its welcoming atmosphere, excellent customer service, and commitment to providing an enjoyable work environment for its team members. With locations spanning various communities, The Ninety Nine has earned its reputation as a hometown favorite where guests feel comfortable and valued every time they visit. This company is part of a larger restaurant group that emphasizes stability, teamwork, and respect, making it an ideal employer in the hospitality industry. Their focus on fostering a great work culture means that employees are supported with comprehensive training, advancement... Show More
Job Requirements
- must be at least 17 years old
- ability to greet guests in a friendly manner
- strong communication skills
- willingness to learn and adapt
- availability for flexible scheduling
- ability to work in a fast-paced environment
- must comply with company policies and standards
Job Qualifications
- high school diploma or equivalent preferred
- previous experience in customer service or hospitality is an asset
- strong interpersonal and communication skills
- ability to work flexible schedules including evenings and weekends
- teamwork-oriented with a positive attitude
- basic knowledge of reservation systems or point of sale systems is helpful
- ability to stand and walk for extended periods
Job Duties
- greet guests with a friendly and welcoming attitude
- manage guest seating and reservations efficiently
- communicate effectively with serving and kitchen staff to ensure smooth operations
- provide information about the menu and restaurant policies
- assist guests with special requests or seating accommodations
- maintain cleanliness and organization in the host area
- handle guest inquiries and resolve minor issues promptly
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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