Job Overview
Employment Type
Part-time
Work Schedule
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Professional development opportunities
Job Description
The Crescent Hotel is a distinguished establishment renowned for its commitment to exceptional guest service and a refined dining experience. Serving as both a landmark and a symbol of hospitality, the hotel offers a variety of high-quality amenities and services designed to cater to guests' comfort and satisfaction. This includes fine dining options where guest interaction plays a critical role in overall experience. The restaurant within the Crescent Hotel emphasizes professional service, hospitality, and a warm ambiance, making it an ideal setting for both casual and special occasions. The organization fosters a culture of respect, professionalism, and teamwork to ensure... Show More
Job Requirements
- Prior customer service or hosting experience preferred but not required
- professional demeanor with excellent communication skills
- ability to stand for long periods
- availability to work evenings, weekends, and holidays
- current food handler’s permit and alcohol service permit or ability to obtain
- ability to communicate in English
- maintain a professional appearance
- ability to move throughout a crowded room
- willingness to pitch in and help co-workers
- ability to handle customer complaints positively
Job Qualifications
- Ability to communicate in English
- professional appearance and manner
- good communication skills with guests
- willingness to assist co-workers and be a team player
- ability to comprehend guest requests and related materials
- ability to promote menu items
- effective customer complaint handling skills
- ability to establish effective working relationships with associates and guests
Job Duties
- Meet and greet guests as they arrive
- offer choice of seating
- escort guests to their tables and present menus
- read and make daily entries in the log book to coordinate communication between shifts and management
- maintain proper set-up of the dining room
- receive records and arrange reservations and special functions
- comply with attendance rules and availability
- perform other job-related duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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