Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.45
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Supplemental Insurance
Pet insurance
Team Member Travel Program
401(k) retirement plan
Paid holidays
vacation accrual
Complimentary Meals
complimentary parking
recognition programs
Job Description
The Waterfront Beach Resort, a Hilton Hotel, is a distinguished hospitality establishment located on the picturesque shores of the Pacific Ocean. Renowned for its exceptional service and luxurious accommodations, the resort offers guests a memorable experience characterized by comfort, elegance, and personalized attention. As part of the globally respected Hilton brand, The Waterfront Beach Resort embodies a commitment to excellence, making it an ideal destination for travelers seeking both relaxation and adventure. The hotel boasts a broad range of amenities including fine dining, recreational activities, and event spaces, catering to a diverse clientele from leisure travelers to business professionals. With... Show More
Job Requirements
- High school diploma or equivalent
- Prior experience in a customer-facing role preferred
- Ability to communicate effectively in English
- Strong interpersonal and customer service skills
- Ability to manage stress and remain calm under pressure
- Ability to work flexible hours including weekends and holidays
- Willingness to follow uniform and grooming standards
Job Qualifications
- Restaurant greeter experience preferred
- Ability to communicate in English, both orally and in writing, with guests and associates, some of whom will require high levels of patience, tact, and diplomacy to defuse anger and to collect accurate information and to resolve problems
- Ability to work under pressure and deal with stressful situations during busy periods
- Professional and polished phone etiquette
- Well organized, detail-oriented, with excellent follow-up skills
- Training provided
Job Duties
- Meet and greet guests as they arrive, offer choice of seating, then escort them to their table and present menu
- Read, maintain and make daily entries in the logbook to coordinate communication between shifts and management
- Maintain proper set-up of dining room and enforce uniform and grooming standards of all service personnel daily
- Assign stations to service staff
- Receive, record and make any necessary arrangements for reservations and special functions in the restaurant
- Perform opening and closing duties
- Assist others with side work to include cleaning, stocking, and folding napkins
Restaurant, hotel, and hospitality jobs on OysterLink.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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