Host, Expo, Cashier, Server, Server Asst - McCullough Location
Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Day Shifts
Benefits
competitive pay
Training opportunities
Cross-Training
supportive work environment
flexible scheduling
Employee Discounts
Health and safety compliance
Job Description
Panchito's is a dynamic and welcoming restaurant known for its lively atmosphere and commitment to delivering excellent customer service. As a well-established dining establishment, Panchito's prides itself on creating a family-friendly environment where both employees and guests feel valued and appreciated. The restaurant emphasizes a fast-paced yet fun workplace, ensuring that team members enjoy their job while maintaining a healthy work-life balance. Panchito's offers competitive pay and encourages growth through cross-training opportunities, making it an attractive place for new and experienced hospitality professionals alike.
Currently, Panchito's is expanding its team and accepting applications for all front of house positions, in... Show More
Currently, Panchito's is expanding its team and accepting applications for all front of house positions, in... Show More
Job Requirements
- Must obtain Food Handler's Certificate
- Servers must obtain valid TABC certificate
- Ability to lift and carry up to 25 pounds
- Ability to stand, walk, handle or feel, and reach with hands and arms frequently
- Availability to work in a fast-paced environment
- Good peripheral vision and hearing
- Willingness to follow attendance, tardiness, and safety policies
- Must be able to speak English clearly and accurately
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a customer service or front of house role is beneficial but not required
- Ability to multitask and work in a fast-paced environment
- Strong communication skills in English
- Willingness to learn and receive training
- Ability to maintain a friendly and warm demeanor
- Valid Food Handler's Certificate for all front of house employees
- Valid TABC certificate required for servers
Job Duties
- Serve guests quickly, efficiently, and courteously
- Provide superior customer service
- Plan, organize, and multitask while maintaining a clean and orderly workstation
- Anticipate and fulfill guest needs proactively
- Learn and communicate detailed menu information to guests
- Operate a touch screen point of sale system accurately
- Maneuver safely through the dining room while carrying trays
- Remain stationary for up to 50 percent of work shift
- Receive and adapt to instructions
- Speak English clearly and accurately
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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