Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $22.00
Work Schedule
Weekend Shifts
Benefits
Restaurant Discounts
Employee assistance program
Paid vacation
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Accident protection
critical illness insurance
Domestic Partner Benefits
401(k)
Job Description
Saranello's is a distinguished Italian restaurant founded by Chef-Partner Mychael Bonner, inspired by his extensive travels and deep passion for Italy's rich culinary culture. The restaurant offers a broad menu focused on authentic Italian fare, featuring homemade, hand-crafted pizzas and pastas alongside prime steaks and fresh fish. Saranello's provides a warm, rustic trattoria atmosphere with exposed brick walls, intimate lighting, and a welcoming environment that invites guests to relax and enjoy a meal with family and friends. The venue boasts six private and semi-private banquet rooms, making it an ideal spot for hosting special events, complemented by a dedicated events... Show More
Job Requirements
- High school diploma or equivalent
- previous experience in restaurant or customer service preferred
- ability to multitask effectively
- good communication skills in English
- physical ability to lift 50 pounds
- availability to work nights, weekends and varied shifts
- ability to stand and walk for entire shifts
Job Qualifications
- High school diploma or equivalent
- previous experience in restaurant or customer service preferred
- strong communication and interpersonal skills
- ability to multitask and maintain composure under pressure
- basic proficiency in operating telephone and computer equipment
- ability to follow safety and sanitation guidelines
- good physical stamina and mobility
- teamwork oriented with a positive attitude
Job Duties
- Warmly greet and seat guests in the restaurant
- answer telephones, and take orders, messages and reservations
- available to work a variety of hours, days and shifts, including weekends
- safely and effectively move chairs, tables, highchairs and booster seats
- safely and effectively use and operate all necessary tools and equipment
- ability to communicate in English in order to perform and follow job requirements in written and spoken direction
- multitask calmly and effectively
- work in a confined, crowded space of variable noise and temperature levels
- able to move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, and occasionally move and/or lift up to 50 pounds
- ability to stand and walk for an entire shift and move safely through all areas of the restaurant, which may include stairs, uneven or slick surfaces
Job Qualifications
Experience
No experience required
Job Location
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