Job Overview
Employment Type
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $16.00 - $18.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
competitive compensation
RI/MA Sick Leave
401k Match
employee ownership opportunities
employee discount
Employee assistance program
Referral Bonus Program
Holiday Appreciation Bonus
Medical insurance
Dental Insurance
Vision Insurance
Flexible spending account
Dependent care spending account
Health Reimbursement Account
Telemedicine access
Paid vacation time off
Job Description
Iron Works is a distinguished gastropub located in Warwick, Rhode Island, renowned for its innovative and updated takes on American classic dishes. The establishment prides itself on operating from a building deeply steeped in the historical fabric of Warwick, which adds a unique charm to the dining experience. As part of the prominent Newport Restaurant Group, Iron Works benefits from a strong reputation within the New England hospitality scene, known for excellent food, dynamic local beer selections, and an inviting atmosphere that appeals to both locals and visitors. This gastropub emphasizes quality and creativity not only in its food offerings... Show More
Job Requirements
- Must be 18+
- Flexible schedule to work during days, nights, weekends, and some holidays
- Sunday and AM availability
- Ability to stand for long periods
- Ability to lift and move 25-50 pounds
- Excellent communication skills
- Friendly and outgoing personality
Job Qualifications
- Must be 18+
- Must have flexible schedule to work during days, nights, weekends, and some holidays as needed - Sunday and AM availability is required
- Restaurant and OpenTable experience are preferred however, we are willing to train the right candidate
- Previous experience in a high-volume polished casual environment is preferred
- Strong communication and interpersonal skills
- Outgoing and friendly
- Problem-solving skills
- Must be able to stand for long periods of time
- Ability to lift and move 25-50 pounds
- Be collaborative, using a team approach to creating an equitable workplace environment and have respectful working relationships
Job Duties
- Schedules dining reservations and arranges parties or special services for diners
- Greets guests, escorts them to tables, and provides menus
- Answers phone
- Communicates guests' needs to service staff and management
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
OysterLink supports hiring across hospitality industries.
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