Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $16.00
Work Schedule
Flexible
Benefits
Health Insurance
401-k program
Paid sick time
discounted shift meal
Direct Deposit
Training
Career growth opportunities
Job Description
CopperTop Tavern, established in 2007, is a family-owned and locally operated restaurant business with multiple locations across Central and Southern New York. Committed to fostering a welcoming environment, CopperTop Tavern prides itself on delivering exceptional dining experiences through a strong emphasis on teamwork, quality service, and community values. With over a decade of history, CopperTop Tavern has built a reputation rooted in hospitality and customer satisfaction, catering to diverse tastes with a menu designed to appeal to a broad customer base. The company culture at CopperTop emphasizes growth, learning, and personal development, making it not just a workplace but a... Show More
Job Requirements
- no previous experience required
- motivation to learn and grow
- ability to work any shift
- willingness to participate in hands-on training
- ability to work in a fast paced, team-oriented environment
- effective communication skills
- physical stamina to stand, walk and lift moderately heavy items
Job Qualifications
- high volume customer/guest service experience preferred
- consistency, reliability and a positive attitude
- high energy, showing excitement and enthusiasm
- outstanding communication and interpersonal skills both in person and on the phone
- values teamwork and providing the highest level of customer service
- open availability and flexibility are a must
- continuous bending, reaching, twisting and use of hands
- ability to stand/walk for extended periods of time and lift up to 35 lbs
Job Duties
- work well under general supervision and with a variety of other positions in the restaurant
- work quickly and efficiently
- follow food safety and cleanliness guidelines
- maintain proper quality parameters
- effectively maintain our wait and quote times
- assist bussers and servers in bussing tables and maintaining a clean dining area
- communicate with fellow team members and management to keep one another informed
- participate in ongoing training and development
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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