HOST - AGRICOLA (MORRISTOWN) MUST HAVE YEAR ROUND AVAILABILITY (~$20-$25/HR INCLUSIVE OF TIPS!)
Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $20.00 - $25.00
Work Schedule
Flexible
Benefits
competitive compensation
Medical insurance
Dental Insurance
Vision Insurance
Generous dining discounts
Training and education programs
Major holidays off
flexible scheduling
Daily family meal
Optional emergency fund
Employee Referral Program
Paid sick time
Job Description
Agricola in Morristown is an esteemed establishment that is part of the Harvest Restaurant Group, located in the heart of Morris Plains, New Jersey. As a recognized destination for fresh, seasonal, and sustainable dining, Agricola prides itself on creating an inviting and warm atmosphere for its guests. With a strong commitment to quality, both in the culinary offerings and guest experiences, Agricola continues to build a reputation as a premier restaurant in the region. The Harvest Restaurant Group, known for its dedication to culinary excellence and hospitality, supports Agricola's mission to provide memorable dining through both innovative dishes and exceptional... Show More
Job Requirements
- Previous experience in full-service restaurant is preferred however not required
- Display a confident and professional appearance
- Excellent verbal communication and interpersonal skills
- Ability to work well with a team
- Ability to exert a well-paced mobility for periods up to 6-8 hours per shift, all the while maintaining a fun and positive attitude
- Must be able to carry about 35lbs
- Ability to effectively communicate on the telephone
Job Qualifications
- Previous experience in full-service restaurant is preferred however not required
- Display a confident and professional appearance
- Excellent verbal communication and interpersonal skills
- Ability to work well with a team
Job Duties
- Greet guests with genuine enthusiasm and hospitality
- Inform guests with estimated wait times
- Input guests information into reservation system properly
- Show guests to their tables and take any initial drink orders
- Bid guests a warm farewell when they depart
- Perform light housekeeping duties such as cleaning glass, menus etc.
- Ensure restrooms are clean, stocked and orderly
- Report on time and in proper uniform, always clock in and out as required
- Promote teamwork within the restaurant creating a positive work environment
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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