CAG MORRISTOWN LLC

HOST - AGRICOLA (MORRISTOWN) MUST HAVE YEAR ROUND AVAILABILITY (~$20-$25/HR INCLUSIVE OF TIPS!)

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $20.00 - $25.00
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Work Schedule

Flexible
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Benefits

competitive compensation
Medical insurance
Dental Insurance
Vision Insurance
Generous dining discounts
Training and education programs
Major holidays off

Job Description

Agricola in Morristown is a renowned restaurant that is part of the Harvest Restaurant Group, located at 2230 Rt 10 West, Suite 2, Morris Plains, NJ. This establishment is celebrated for its commitment to delivering exceptional dining experiences through its inviting atmosphere and excellent service. Agricola prides itself on a team-oriented culture where passionate and motivated individuals thrive in a fast-paced environment. The restaurant is well-known in the New Jersey area for its dedication to hospitality, quality food, and creating memorable guest experiences. Working at Agricola means becoming part of a family that values collaboration, growth, and customer satisfaction.Show More

Job Requirements

  • Previous experience in full-service restaurant is preferred however not required
  • Display a confident and professional appearance
  • Excellent verbal communication and interpersonal skills
  • Ability to work well with a team
  • Ability to exert a well-paced mobility for periods up to 6-8 hours per shift, all the while maintaining a fun and positive attitude
  • Must be able to carry about 35lbs
  • Ability to effectively communicate on the telephone

Job Qualifications

  • Previous experience in full-service restaurant preferred but not required
  • Excellent verbal communication and interpersonal skills
  • Ability to work well with a team
  • Ability to exert well-paced mobility for periods up to 6-8 hours per shift while maintaining a fun and positive attitude
  • Ability to carry approximately 35lbs
  • Ability to effectively communicate on the telephone
  • Display a confident and professional appearance

Job Duties

  • Greet guests with genuine enthusiasm and hospitality
  • Inform guests with estimated wait times
  • Input guests information into reservation system properly
  • Show guests to their tables and take any initial drink orders
  • Bid guests a warm farewell when they depart
  • Perform light housekeeping duties such as cleaning glass and menus
  • Ensure restrooms are clean, stocked and orderly
  • Report on time and in proper uniform, clocking in and out as required
  • Promote teamwork within the restaurant creating a positive work environment

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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please contact the employer.