Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $10.00 - $18.00
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Work Schedule

Weekend Shifts
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Benefits

Paid Time Off
Medical Coverage
dental coverage
vision coverage
Guest discounts
Employee assistance program
employee appreciation party

Job Description

30hop is an exciting new restaurant located in Merriam, Kansas, bringing a fresh and vibrant dining experience to the vibrant Midwest food scene. Known for its full-service American bar and kitchen, 30hop has already established a strong presence with three successful locations in Iowa and continues to expand its footprint into Nebraska, Kansas, and Missouri. The restaurant prides itself on delivering exceptional guest experiences through a culture founded on teamwork, professionalism, and meticulous attention to detail. Every member of the 30hop team plays a critical role in maintaining the high standards that make the restaurant stand out.

At 30hop, t... Show More

Job Requirements

  • Must be 16 years of age or older
  • available to work weekends and holidays

Job Qualifications

  • Must be 16 years of age or older
  • available to work weekends and holidays
  • friendly and professional demeanor with a team-oriented attitude
  • excellent time management and organizational skills
  • ability to multitask and prioritize tasks efficiently
  • strong problem-solving skills and ability to handle stressful situations

Job Duties

  • Welcome guests warmly and enthusiastically, ensuring a positive first impression
  • assist guests by seating them promptly and providing menus with a smile
  • accurately calculate wait times and communicate them to walk-in guests
  • create and manage a waitlist, ensuring fair seating for all parties and minimizing wait times
  • ensure smooth transitions between seating and service to maintain efficient operations
  • communicate effectively with management, service staff, kitchen staff, and bussing staff to ensure the restaurant operates smoothly
  • assist with phone inquiries, reservations, and to-go orders professionally and efficiently
  • relay accurate wait times and seating plans to guests and service staff
  • reset tables quickly and efficiently to maximize seating capacity
  • plan seating arrangements to optimize space and flow of the restaurant
  • regularly check restroom cleanliness and attend to guest needs in these areas
  • assist in opening duties and ensure a polished, professional environment is maintained
  • assist the service team by delivering food to guests promptly and ensuring the presentation is in line with our high standards
  • communicate with kitchen staff to ensure accurate orders and timely delivery
  • support team members in any tasks required to maintain efficient restaurant operations
  • other duties as assigned

Job Qualifications

Experience

No experience required

Job Location

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