Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $18.00
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on-the-job training
Opportunities for advancement
Discounted meals
Employee Referral Program
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a renowned upscale casual dining restaurant specializing in Asian-inspired cuisine, known for its vibrant flavors and welcoming atmosphere. Operating across numerous locations, P.F. Chang's combines contemporary Chinese culinary traditions with an inviting setting, making it a preferred destination for guests seeking a memorable dining experience. As a company, P.F. Chang's values its team members and strives to create an inclusive and supportive work environment that fosters growth and development. They offer various opportunities for employees at different stages of their careers, from entry-level roles to management positions. Their commitment to excellence extends beyond the plate to the... Show More
Job Requirements
- Previous experience is not required
- Excellent customer service skills and etiquette
- Ability to execute proper sanitation practices and safety procedures
- Must be able to communicate effectively with co-workers and guests
- Flexibility to work a variety of shifts
- Ability to multi-task in a fast-paced, team-work environment
Job Qualifications
- Excellent customer service skills
- Effective communication skills
- Ability to multitask in a fast-paced team environment
- Ability to learn and follow sanitation and safety procedures
- Positive attitude and professionalism
- Willingness to work flexible shifts
- No prior experience required as training is provided
Job Duties
- Interact courteously with guests (answer phones, greet guests, seat guests, make reservations, take food orders)
- Uphold high safety and sanitation standards by completing sanitation practices at front door, host desk, lobby area and crowd control
- Learn restaurant seating layout, how tables are divided into server areas, and how to deliver food
- Set and clear a table neatly and efficiently according to P.F. Chang's specifications
- Learn curbside process and takeout expectations
- Conduct side-work as required for each shift
Job Qualifications
Experience
No experience required
Job Location
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