Job Overview

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Employment Type

Temporary
Hourly
Internship
Consulting
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $15.00 - $17.00
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a renowned restaurant chain known for its warm, welcoming atmosphere and delicious Italian-American cuisine. As part of the Darden family of restaurants, Olive Garden has built a reputation for providing exceptional dining experiences with a focus on hospitality, quality food, and a family-friendly environment. The company values its employees as part of its extended family, offering a supportive work culture that encourages career growth and skill development. With locations across the United States, Olive Garden is committed to maintaining high standards in safety, sanitation, and customer service, ensuring that every guest leaves with a memorable experience.Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to greet and engage guests warmly
  • Basic customer service skills
  • Ability to stand and walk for long periods
  • Willingness to follow health and safety guidelines
  • Ability to work flexible hours including evenings, weekends, and holidays
  • Reliable and punctual work ethic

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in customer service or hospitality is a plus
  • Strong interpersonal and communication skills
  • Ability to multitask and work in a fast-paced environment
  • Friendly and approachable demeanor
  • Basic knowledge of sanitation and safety protocols
  • Ability to stand for extended periods during shifts

Job Duties

  • Greet guests with a warm and friendly welcome
  • Manage seating arrangements and maintain waiting lists
  • Present clean menus to guests and provide dining suggestions
  • Ensure regular sanitation and disinfection of guest and team member touchpoints
  • Thank guests sincerely as they leave and invite them back
  • Communicate effectively with team members to coordinate service flow
  • Maintain cleanliness and organization of the host station

Job Location

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