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FIVE FOUR

HOST - 54th Street Restaurants

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $11.00 - $15.00
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Work Schedule

Flexible
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Benefits

Flexible Schedule
fun work environment
competitive pay
meal compensation
growth opportunities
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off

Job Description

Kellan Restaurant Management Corp. is a renowned hospitality company committed to delivering exceptional dining experiences across its various restaurants. Known for its vibrant atmosphere and dedication to quality service, Kellan Restaurant Management Corp. operates a range of dining establishments that emphasize customer satisfaction, team collaboration, and a positive work environment. With a focus on maintaining high standards and offering guests memorable experiences, the company fosters a culture where employees are motivated to work efficiently and enthusiastically. Employees at Kellan Restaurant Management Corp. benefit from comprehensive training, opportunities for career advancement, and a supportive workplace that values inclusivity and diversity.
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Job Requirements

  • High school diploma or equivalent
  • Previous experience in customer service or hospitality
  • Ability to multitask in a fast-paced environment
  • Excellent communication skills
  • Energetic and upbeat personality
  • Willingness to work flexible schedules
  • Strong teamwork skills

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in a customer service or hospitality role preferred
  • Excellent interpersonal and communication skills
  • Ability to multitask effectively
  • Friendly and energetic demeanor
  • Strong organizational skills
  • Team-oriented attitude

Job Duties

  • Greet and attend to customers to make them feel welcomed
  • Manage the wait list efficiently
  • Communicate with the team regarding table readiness and server section availability
  • Multitask and strategize in a high-volume setting
  • Ensure first impressions align with the 54 experience
  • Coordinate seating to maximize guest satisfaction
  • Maintain clear communication with management about service flow

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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