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Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $15.00 - $17.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Competitive starting wage
flexible scheduling
Career advancement opportunities
meal discounts
Paid vacation
Eligibility for Health Insurance
Eligibility for 401k

Job Description

Biaggi's Ristorante Italiano is a well-established casual Italian restaurant renowned for its extensive menu featuring house-made and imported pastas, soups, salads, pizzas, seafood, steaks, and desserts. The restaurant prides itself on using the freshest ingredients available to create authentic Italian dishes served in a relaxed and comfortable atmosphere. With a commitment to excellent food and service, Biaggi's offers diners a memorable experience that celebrates Italian culinary traditions while catering to a diverse clientele. The restaurant embraces diversity and equal employment opportunities, ensuring fair treatment for all employees regardless of age, race, creed, color, national origin, citizenship, religion, sex, sexual orientation,... Show More

Job Requirements

  • Must be friendly and hardworking
  • team-oriented
  • punctual
  • honest
  • comfortable with customer service
  • consistent availability
  • positive attitude
  • excellent communication skills

Job Qualifications

  • Ability to effectively communicate in English (verbal and written)
  • highly developed interpersonal skills
  • ability to multitask and remain calm and professional in a fast-paced environment
  • flexibility to work weekends, evenings and holidays
  • high level of stamina to work on feet for extended periods
  • must be able to lift up to 15 lbs

Job Duties

  • Greet customers
  • help guests with reservations and guide them to their tables
  • give guests accurate wait time estimates
  • provide customers with menus and answer initial questions
  • optimize seating at different tables to ensure even workload for wait staff
  • answer phones
  • schedule reservations
  • perform side work
  • set up stations
  • conduct light restaurant maintenance

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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