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Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $17.00 - $20.00
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Work Schedule

Flexible
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Benefits

competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave

Job Description

P.F. Chang's is a premier restaurant brand widely recognized for its innovative approach to Asian dining, delivering authentic flavors in a contemporary and welcoming atmosphere. Established with a commitment to quality, hospitality, and cultural respect, P.F. Chang's has grown to become a leader in the casual dining industry, known for its fresh ingredients, bold flavors, and inventive menu offerings. The brand is dedicated to providing an exceptional dining experience that combines traditional culinary artistry with modern techniques and presentation. With locations across the United States and internationally, P.F. Chang's values community, diversity, and creating a positive impact both inside the... Show More

Job Requirements

  • Previous experience is not required – we will train you!
  • Excellent customer service skills and etiquette
  • Ability to execute proper sanitation practices and safety procedures
  • Must be able to communicate effectively with co-workers and guests
  • Flexibility to work a variety of shifts
  • Ability to multi-task in a fast-paced, team-work environment

Job Qualifications

  • Excellent customer service skills and etiquette
  • Ability to execute proper sanitation practices and safety procedures
  • Must be able to communicate effectively with co-workers and guests
  • Flexibility to work a variety of shifts
  • Ability to multi-task in a fast-paced, team-work environment

Job Duties

  • Interact courteously with guests (answer phones, greet guests, seat guests, make reservations, take food orders)
  • Uphold our high safety and sanitation standards by completing sanitation practices at front door, host desk, lobby area and crowd control
  • Learn restaurant seating layout, how tables are divided into server areas, and how to deliver food
  • Set and clear a table neatly and efficiently according to P.F. Chang’s specifications
  • Learn curbside process and takeout expectations
  • Conducts side-work as required for each shift

Job Criteria

Experience

No experience required


Job Location

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