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Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Standard Hours
Flexible
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Benefits

weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan
Anniversary pay
discounted shift meals
Dining Discounts
Career advancement opportunities

Job Description

Red Lobster is a renowned family-owned restaurant chain that has been delighting guests with exceptional seafood and coastal cuisine for over fifty years. Established with a vision to create a unique connection between people and the ocean's bounties, Red Lobster has grown into a network of more than 500 restaurants, each embodying the original passion and commitment to quality that the brand is known for. This company is not just about serving meals; it is about fostering community, creating memorable experiences, and making every guest feel like part of the family. Red Lobster prides itself on being a place where... Show More

Job Requirements

  • Must meet the minimum age requirement and authorized to work in the country you are applying
  • Ability to bend, reach, stoop and lift up to 30 pounds safely
  • Ability to move about the restaurant and remain standing for an 8 - 12 hour shift
  • Team player with attention to detail and ability to multi-task

Job Qualifications

  • Previous experience in customer service or hospitality preferred
  • Strong communication and interpersonal skills
  • Ability to work in a fast-paced environment
  • Friendly and positive attitude
  • Team player with attention to detail
  • Ability to manage multiple tasks simultaneously

Job Duties

  • Welcoming every guest into our restaurant with a smile
  • Accurately quoting wait times and managing reservations
  • Catering to guests by providing special experiences
  • Escorting guests to their table and providing a seamless experience
  • Providing a warm farewell and invitation to return
  • Focusing on your team and guests - every decision you make should always have the guest and team in mind

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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