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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Exact $16.90
Work Schedule
Flexible
Benefits
competitive compensation
Flexible Shifts
Full and Part-Time Opportunities
benefits
Excellent Training Program
Career advancement opportunities
Team Member Dining Discounts
Diverse Culture
holiday closures
Job Description
California Pizza Kitchen (CPK) is a renowned American casual dining restaurant chain known for its innovative and creative approach to pizza and other dishes inspired by California cuisine. Established over 35 years ago, CPK has built a strong reputation for delivering high-quality food combined with an inviting and vibrant atmosphere. The company prides itself on its unique culture, which follows the R.O.C.K.S philosophy—Respect, Opportunities, open Communication, Kindness, and Service. This culture fosters a welcoming and supportive environment for both employees and guests, emphasizing teamwork, inclusivity, and a passion for exceptional customer experiences.
CPK offers a range of employment opportunities, includ... Show More
CPK offers a range of employment opportunities, includ... Show More
Job Requirements
- High school diploma or equivalent
- Ability to work flexible shifts including nights, weekends, and holidays
- State-mandated beverage service certificate if applicable
- Must be able to stand for extended periods
- Ability to handle cash transactions
- Strong communication skills
- Positive attitude and a passion for food and service
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in food service or hospitality desirable but not required
- Excellent communication and interpersonal skills
- Ability to work as part of a team
- Food safety knowledge
- Customer service orientation
- Basic math skills for cash handling
Job Duties
- Work well in a fast-paced environment
- Practice safe food handling procedures
- Have awareness of food allergens and proper steps
- Follow company policies and procedures
- Maintain knowledge of new and existing company programs
- Operate point-of-sale (POS) system quickly and accurately
- Uphold cash handling procedures
- Obtain and maintain state-mandated beverage service certificate where applicable
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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