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Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $11.25 - $15.75
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a leading restaurant chain known for its authentic Italian cuisine and warm, family-friendly atmosphere. As part of the Darden family of brands, Olive Garden has established itself as a place where guests can enjoy high-quality meals in a welcoming and comfortable environment. The company prides itself on its commitment to excellent service, creating memorable dining experiences, and fostering a supportive workplace culture for its employees. Olive Garden offers variable pay depending on location, making compensation competitive and reflective of the local market. The employment type for the host position is typically part-time or full-time with flexible scheduling... Show More

Job Requirements

  • high school diploma or equivalent
  • ability to provide excellent customer service
  • dependable and punctual
  • ability to stand for extended periods
  • good communication skills
  • willingness to work flexible shifts
  • ability to handle guest inquiries and concerns professionally

Job Qualifications

  • high school diploma or equivalent preferred
  • previous experience in customer service or hospitality is an advantage
  • strong interpersonal and communication skills
  • ability to multitask in a fast-paced environment
  • friendly and approachable demeanor
  • basic knowledge of sanitation practices
  • willingness to work flexible hours

Job Duties

  • greet guests warmly and create a welcoming atmosphere
  • manage waitlists and reservations efficiently
  • escort guests to their tables and present menus
  • maintain cleanliness and sanitation of guest areas and touch points
  • offer menu suggestions to enhance guest dining experience
  • thank guests sincerely and invite them to return
  • ensure compliance with health and safety standards

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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