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Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $15.00 - $19.75
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
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Benefits

competitive pay
Anniversary pay
Paid sick leave
Medical Coverage
dental coverage
vision coverage
matching 401(k) plan
Dining Discounts

Job Description

The Capital Grille is a renowned upscale steakhouse chain that is recognized for its masterfully prepared cuisine and exceptional service. With a reputation for delivering an unparalleled dining experience, The Capital Grille stands out as a place where guests can enjoy a sophisticated and comfortable atmosphere combined with top-notch hospitality. The restaurant prides itself on creating an inviting environment that balances elegance and warmth, making it a favored destination for both local diners and visitors seeking a memorable meal.

As part of its commitment to excellence, The Capital Grille also focuses on fostering a nurturing and growth-oriented work en... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous customer service or hospitality experience preferred
  • Excellent communication skills
  • Ability to stand for long periods
  • Friendly and approachable personality
  • Ability to handle guest inquiries and complaints professionally
  • Flexible availability to work evenings, weekends, and holidays

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in a hospitality or customer service role preferred
  • Strong communication and interpersonal skills
  • Ability to manage multiple tasks in a fast-paced environment
  • Positive attitude and friendly demeanor
  • Basic knowledge of restaurant operations
  • Ability to work a flexible schedule including evenings, weekends, and holidays

Job Duties

  • Greet guests with a warm smile and friendly conversation
  • Seat guests and introduce them to their servers
  • Manage the restaurant waiting list during high volume periods
  • Set accurate guest expectations regarding wait times
  • Maintain cleanliness and sanitation of guest touch points
  • Thank guests sincerely as they leave
  • Invite guests to return to the restaurant

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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