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Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $15.00 - $18.25
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities

Job Description

Olive Garden is a prominent chain of casual dining restaurants specializing in Italian-American cuisine. Known for its warm hospitality and inviting atmosphere, Olive Garden emphasizes creating a family-friendly dining experience where guests feel welcomed and valued. As a part of Darden Restaurants, Olive Garden has established itself as a leader in the restaurant industry by focusing on high standards of service, quality food, and a positive work environment for its team members. The company's commitment to safety and sanitation is evident in its rigorous protocols to maintain clean and safe spaces for both employees and guests. This dedication helps ensure... Show More

Job Requirements

  • Ability to work flexible schedules
  • Must be able to greet and interact warmly with guests
  • Willingness to uphold safety and sanitation standards
  • Capable of standing and moving for extended periods
  • Good verbal communication skills
  • Basic organizational skills
  • Must be at least 16 years of age

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in customer service or hospitality preferred
  • Strong communication and interpersonal skills
  • Ability to maintain a positive and friendly demeanor
  • Basic math skills for managing seating and waitlists
  • Ability to work flexible hours including evenings, weekends, and holidays
  • Team player with a proactive and responsible attitude

Job Duties

  • Greet guests with a warm smile and friendly conversation
  • Manage seating arrangements efficiently
  • Ensure guest areas and touchpoints are regularly sanitized and disinfected
  • Present guests with clean menus and assist with special requests
  • Guide guests to their tables and provide suggestions to enhance their dining experience
  • Thank guests sincerely as they leave and invite them to return
  • Support other team members to maintain a smooth restaurant operation

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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