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Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $11.00 - $15.25
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k)

Job Description

Olive Garden is a leading casual dining restaurant chain known for its warm hospitality and delicious Italian-inspired cuisine. As part of a larger network of dining establishments, Olive Garden prides itself on creating a welcoming atmosphere where guests come to enjoy memorable meals with family and friends. This company is recognized not only for its quality food but also for its commitment to fostering a supportive and inclusive workplace environment, offering numerous benefits to its employees. Their dedication to excellence, both in customer service and employee satisfaction, sets them apart in the restaurant industry. Olive Garden operates with a strong... Show More

Job Requirements

  • high school diploma or equivalent
  • ability to stand for long periods
  • excellent communication skills
  • friendly and outgoing personality
  • availability to work flexible shifts including evenings and weekends
  • commitment to maintaining safety and sanitation standards
  • ability to handle multiple tasks simultaneously

Job Qualifications

  • high school diploma or equivalent preferred
  • previous experience in customer service or hospitality is an asset
  • strong interpersonal and communication skills
  • ability to work in fast-paced environments
  • friendly, approachable demeanor
  • basic knowledge of sanitation and safety standards
  • willingness to learn and grow within the company
  • flexible availability including evenings, weekends, and holidays

Job Duties

  • greet guests with a warm and friendly attitude upon arrival
  • manage guest seating to maximize dining room efficiency
  • maintain cleanliness and sanitation of guest touchpoints and menus
  • provide guests with menus and assist with questions or special requests
  • communicate effectively with team members to ensure smooth service flow
  • thank guests sincerely during their departure and invite them to return
  • uphold safety and sanitation protocols consistently

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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