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Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $15.00 - $18.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

dining discount
Retail wine discount
Discount on retail and private events
Medical insurance
Dental Insurance
Vision Insurance
telehealth
401K with company match
Paid Time Off
flexible schedules
early pay access
Wellness Support
mental health support
Wine and Culinary Education
career growth
Team member rewards
Milestone recognition
Referral bonuses

Job Description

Cooper's Hawk is a distinguished lifestyle brand that masterfully combines the Napa-style wine tasting experience with an inviting full-service restaurant and bar. Established in 2005, Cooper's Hawk has grown to become one of the most recognized names in the wine and hospitality sector. Known for its modern-yet-casual dining atmosphere, the establishment offers a scratch-kitchen menu meticulously designed to complement its award-winning wines, creating a seamless pairing experience for guests. With a substantial Wine Club membership that is considered one of the largest globally, Cooper's Hawk goes beyond just wine service by curating exclusive dining events, travel experiences, and more. Beyond... Show More

Job Requirements

  • Ability to lift up to 40 pounds and stand for extended periods
  • Strong multitasking skills
  • Excellent communication skills
  • Professional demeanor and appearance
  • Availability to work flexible schedules including weekends and holidays
  • Ability to handle a fast-paced environment
  • Basic proficiency in English

Job Qualifications

  • At least 18 years of age
  • A genuine love for hospitality and a desire to create unforgettable experiences
  • Comfort in a fast paced environment with strong multitasking skills
  • Willingness to work weekends and holidays
  • Team spirit and clear communication
  • Ability to read, write, and understand English

Job Duties

  • Greet guests with energy and enthusiasm from the very first interaction
  • Answer guest phone calls with professionalism and hospitality
  • Follow checklists to set up the host area for a smooth shift
  • Maintain a professional image at all times by adhering to all appearance and behavior guidelines
  • Keep track of table flow and dining room pacing to deliver an excellent guest experience
  • Adjust seating plans as needed to avoid bottlenecks and wait time surprises
  • Manage special seating requests of guests consistent with table availability

Job Qualifications

Experience

No experience required


Job Location

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