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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $15.00 - $19.75
Work Schedule
Standard Hours
Benefits
Health Insurance
401(k)
Dining Discounts
Employee assistance program
Paid sick leave
Paid Family and Medical Leave
Referral program
Job Description
Ruth's Chris Steak House, established in 1965, is renowned for delivering an exceptional dining experience centered around high-quality steaks and legendary hospitality. Known for its commitment to excellence and a welcoming atmosphere, the company values a team-oriented culture where employees are treated like family. This approach has been a cornerstone of Ruth's Chris success, fostering both professional growth and personal connection among team members.
As a leading restaurant brand with locations around the country, Ruth's Chris offers a collaborative environment where every employee plays a vital role in creating memorable moments for guests. The company is dedicated to providing comprehen... Show More
As a leading restaurant brand with locations around the country, Ruth's Chris offers a collaborative environment where every employee plays a vital role in creating memorable moments for guests. The company is dedicated to providing comprehen... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in customer service or hospitality preferred
- Strong verbal and written communication skills
- Ability to stand for extended periods
- Friendly and approachable demeanor
- Ability to work as part of a team
- Availability to work evenings, weekends, and holidays
Job Qualifications
- High school diploma or equivalent
- Previous experience in a customer service or hospitality role preferred
- Excellent communication and interpersonal skills
- Ability to maintain a positive and welcoming attitude
- Strong organizational and multitasking abilities
- Ability to work flexible hours including evenings and weekends
Job Duties
- Provide a warm welcome to each and every Guest who calls or visits our restaurants
- Effectively coordinate and control our Guest flow at the door by enthusiastically greeting arrivals, seating, and providing a warm farewell to our departing Guests
- Demonstrate hospitality by walking our Guests to their table, and engaging them along the way
- Answer incoming restaurant calls in a friendly, professional manner
- Effectively communicate with Guests and your fellow Team Members
- Be a team player and work well with others
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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