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Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $10.75 - $15.00
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Work Schedule

Flexible
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
401k plan
Paid Time Off
Employee Discounts
flexible scheduling

Job Description

Outback Steakhouse is a well-established and beloved restaurant chain renowned for delivering exceptional dining experiences inspired by the Australian Outback. With a dedication to high-quality food, warm hospitality, and creating an inviting atmosphere, Outback Steakhouse has grown into a popular dining destination for many guests nationwide. As part of Bloomin Brands, the company emphasizes a workplace culture that fosters fun, values individual contributions, and promotes a supportive team environment. The company is committed to providing equal employment opportunities and values diversity and inclusion within its workforce. Employees at Outback Steakhouse, affectionately known as Outbackers, are encouraged to express their bold... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous experience in customer service preferred
  • Ability to communicate clearly and politely
  • Excellent interpersonal skills
  • Ability to multitask and work under pressure
  • Willingness to work flexible hours including evenings and weekends
  • Physical stamina to stand and walk for long periods

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in a customer service or hospitality role preferred
  • Strong interpersonal and communication skills
  • Ability to work in a fast-paced environment
  • Friendly and approachable personality
  • Basic organizational and multitasking abilities
  • Ability to stand and walk for extended periods

Job Duties

  • Greet and engage guests with a warm smile and genuine conversation
  • Manage the wait by leading the lobby experience and coordinating guest seating with a sense of urgency
  • Create memorable first and last impressions while adhering to hospitality standards
  • Seat guests in the dining and bar areas ensuring smooth handoff to service staff
  • Maintain cleanliness and organization of the host station
  • Communicate effectively with the front-of-house team to enhance guest experience
  • Handle guest inquiries and resolve seating issues promptly

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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