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Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $14.00 - $17.00
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Work Schedule

Flexible
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Benefits

competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave

Job Description

P.F. Chang's is a renowned American casual dining restaurant chain specializing in Asian cuisine, well known for its innovative approach to traditional dishes and its commitment to exceptional guest experiences. Founded in 1993, P.F. Chang's has grown into a prominent player in the restaurant industry with numerous locations across the United States and internationally. The company prides itself on providing a vibrant, high-energy dining environment coupled with outstanding customer service and quality food. As a leader in the casual dining segment, P.F. Chang's emphasizes a culture of respect, teamwork, and career growth, striving to offer not only delicious food but... Show More

Job Requirements

  • Must be at least 18 years old
  • Previous experience is not required
  • Willingness to learn and adapt
  • Ability to communicate clearly with guests and team members
  • Ability to perform sanitation and safety practices
  • Flexibility to work varied shifts
  • Ability to multi-task and work well under pressure

Job Qualifications

  • Excellent customer service skills and etiquette
  • Ability to execute proper sanitation practices and safety procedures
  • Must be able to communicate effectively with co-workers and guests
  • Ability to multi-task in a fast-paced, team-work environment
  • Flexibility to work a variety of shifts

Job Duties

  • Interact courteously with guests including answering phones, greeting guests, seating guests, making reservations, taking food orders
  • Uphold high safety and sanitation standards by completing sanitation practices at front door, host desk, lobby area, and crowd control
  • Learn restaurant seating layout and how tables are divided into server areas
  • Set and clear tables neatly and efficiently according to P.F. Chang's specifications
  • Learn curbside process and takeout expectations
  • Conduct side-work as required for each shift

Job Qualifications

Experience

No experience required


Job Location

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